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We're pleased to be conducting fine wine auctions in addition to our retail selection of thousands of the world's best wines. You can rest assured that all auction items have been closely inspected by our auction department for authenticity, and held to strict quality standards. Please note, in order to place a bid, you must be signed into your account with a current credit card on file. If you are interested in selling your perfectly stored rarities, please contact our auction department at [email protected] or click "Sell Your Wines" below. View results of previous auctions.

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Bid on this 4-bottle lot of 2017 Saxum "G2" Paso Robles Red Blend (99JD, 96VN, 94RP, 92WS). Jeb Dunnuck: "A Grenache-dominated blend that includes 11% Tannat, 9% Graciano and 3% Syrah, the 2017 G2 Vineyard reminds me of a great vintage of Raymond Usseglio’s Chateauneuf du Pape Cuvée Imperiale. Flirting with perfection and one of the greatest Rhône blends I’ve tasted from California, it offers a smorgasbord of sweet black and blue fruits, crushed violets, flowery incense, and pepper. With full-bodied richness, no hard edges, perfectly integrated acidity, and silky tannins, drink this magical wine any time over the coming 10-15 years." (10/2019)
Starting Bid: $481.00

Bid on this 3-bottle lot of 2017 Kosta Browne "Garys' Vineyard" Santa Lucia Highlands Pinot Noir.
Starting Bid: $285.00

Bid on this 2-bottle lot of 2012 Quilceda Creek Columbia Valley Cabernet Sauvignon (98JD, 96WS, 95VN, 95WE). Jeb Dunnuck: "A classic wine from this estate, the 2012 Cabernet Sauvignon gives up tons of lead pencil shavings, toasted bread, sweet black currants, and graphite in a pedal-to-the-metal, rich, locked and loaded style. Possessing no hard edges, full-bodied, richness, no weight and a killer finish, this tour de force in Washington State Cabernet will drink brilliantly for another two decades or more." (01/2018)
Starting Bid: $315.00

Bid on this 3-bottle lot of 1996 Duckhorn Napa Valley Cabernet Sauvignon. Stephen Tanzer's International Wine Cellar: "Dark red-ruby. Aromas of cassis, minerals, black pepper, tobacco and leather; not for the brett-averse. Very rich, supple and layered; cleaner in the mouth than on the nose. Has the texture and restrained sweetness of a Bordeaux." (06/1999)
Starting Bid: $150.00

Bid on this 6-bottle lot of 2016 Littorai "The Tributary" Sonoma Coast Chardonnay (97JS, 94VN). James Suckling: " This has an attractive nose with ripe pear and lemon aromas, as well as subtle, spicy nuances and a very complete, plush and seamless palate that has keenly focused, linear shape and style. Super restrained with concentration and elegance. Delicate yet powerful style here." (10/2018)
Starting Bid: $285.00

Bid on this 2-bottle lot of 1990 Ridge Vineyards "York Creek" Napa County Petite Sirah (90RP). Robert Parker's Wine Advocate: "Petite Sirah lovers will be delighted to hear that Ridge's 1990 York Creek Petite Sirah is a winner. Although backward and closed, it is hard to ignore its opaque purple color, and big, fleshy nose of licorice, cassis, and spicy oak. Full-bodied, with massively-concentrated flavors, this behemoth should be laid away for 4-5 years. As vertical tastings of Ridge York Creek Petite Sirah have proven, top vintages of this wine last for 18-25 years." (02/1994)
Starting Bid: $141.00

Bid on this 6-bottle lot of 2014 Louis Latour Vosne-Romanée ((89-91BH)). Allen Meadows - Burghound: "This moderately oaked effort is the first wine to display any appreciable reduction which renders an evaluation of the nose difficult. Otherwise there is a really lovely mouth feel to the sleek, vibrant and utterly delicious medium weight flavors that possess a refined mouth feel, all wrapped in a dusty, mouth coating and moderately austere finale. This will need a few years of cellar time first but I like the development potential here." (04/2016)
Starting Bid: $382.11

Bid on this 4-bottle lot of 2013 Sea Smoke "Ten" Sta. Rita Hills Pinot Noir (95WE). Wine Enthusiast: "This is a top bottling from one of the appellation's first superstar wineries. Aromas of baked red cherry and red plum are dusted with nutmeg, clove and a crushed-slate minerality. The palate is lively with dried fennel, white sage and an earthy mintiness, which all give spice to the underlying base of ripe raspberry fruit. It's extremely delicious and deeply layered. (MK)" (11/2016)
Starting Bid: $410.00

Bid on this 2-bottle lot of 2010-2011 Aubert "UV Vineyard" Sonoma Coast Pinot Noir Vertical, including 1-bottle of 2010 Aubert "UV Vineyard" Sonoma Coast Pinot Noir (93RP, 93WS) and 1-bottle of 2011 Aubert "UV Vineyard" Sonoma Coast Pinot Noir (94RP). Of the 2011 Aubert "UV Vineyard" Sonoma Coast Pinot Noir,Robert Parker's Wine Advocate writes: "The 2011 Pinot Noir UV Vineyard has more aromatic lift than most of the other Aubert Pinots. Savory herbs, licorice, mint and new leather all emerge from the glass in this layered, sensual Pinot. The UV is less overtly fruit driven, but seems to place more emphasis on the savory side of Pinot. Polished tannins support a finish laced with tar, smoke, iron, licorice and autumn leaves. (AG)" (04/2013)
Starting Bid: $161.00

Bid on this 3-bottle lot of 2009 Shafer "One Point Five" Stags Leap District Cabernet Sauvignon (94RP, (92-93JS), 93ST, 92W&S, 92WE, 90WS). Robert Parker's Wine Advocate: "The 2009 Cabernet Sauvignon One Point Five is a rich, boisterous wine endowed with tremendous palate presence and depth. Juicy dark red berries, flowers and mint literally burst from the glass as the 2009 opens up with some time. Year after year, the One Point Five is one of the most consistent and fairly priced wines in the highflying landscape that is the Napa Valley. This is a flat out delicious bottle to drink now (with some decanting) and over the next handful of years. Anticipated maturity: 2014-2024. (AG)" (12/2012)

Bid on this 5-bottle lot of 2012, 2013 & 2016 Williams Selyem Russian River Valley Unoaked Chardonnay Tasting Lot, including 1-bottle of 2012 Williams Selyem Russian River Valley Unoaked Chardonnay (90VN), 2-bottles of 2013 Williams Selyem Russian River Valley Unoaked Chardonnay, and 2-bottles of 2016 Williams Selyem "Unoaked" Russian River Valley Chardonnay (92WE). Of the 2016 Williams Selyem "Unoaked" Russian River Valley Chardonnay,Wine Enthusiast writes: "Tart, focused and bright in acidity, this unoaked wine doesn't hold back in richness, allowing the fruit to speak freely for itself in lemon, Mandarin orange and melon. Asian pear and peach play supporting roles as lingering aromas of jasmine weigh in. (VB)" (08/2018)
Starting Bid: $185.00

Bid on this 3-magnum lot of 1989 Domaine de Monpertuis Châteauneuf-du-Pape (1.5L).
Starting Bid: $310.00

Bid on this bottle of 2000 Blankiet "Paradise Hills" Napa Valley Cabernet Sauvignon ((91-93RP), 92VN). Robert Parker's Wine Advocate: "The 2000 Cabernet Sauvignon Paradise Hills Vineyard, from a challenging vintage, is one of the year's most striking efforts. Notes of creosote, blueberries, blackberries, cassis, and a touch of licorice dominate this dense purple-colored 2000's aromatics. The tannin is higher and more intrusive than in the 1999 or the seamless 2001, but there is tremendous depth and richness as well as a full-bodied, concentrated mid-palate and finish. Moreover, the texture is impressive, particularly for this vintage, but patience is required given the tannin level. (RP)" (08/2002)
Starting Bid: $62.00

Bid on this 5-bottle lot of 1992 Caymus Napa Valley Cabernet Sauvignon. Robert Parker's Wine Advocate: "Caymus has one of the most enviable track records of any California winery. Having followed their Cabernet Sauvignons since the early '70s, I find it remarkable that this winery has never gone through a slump. Not many wineries, anywhere in the world, can match the Wagner family's consistent record of success. The 1992 Cabernet Sauvignon exhibits gobs of toasty oak and cassis fruit in a ripe, opulent, full-bodied, round, generous style. (RP)" (12/1995)
Starting Bid: $420.00

Bid on this bottle of 1970 Heitz Cellars Napa Valley Cabernet Sauvignon. Jancis Robinson: "Deep crimson with only a narrow brick rim. Some cassis and mint on the nose. Very luscious fruit and then quite dusty. Still very lively, as though made for long bottle age. Pretty introvert, probably old style California. Long. 16.5/20 points. (JR) " (06/2006)
Starting Bid: $160.00

Bid on this 3-bottle lot of 2001 Leonetti Walla Walla Valley Cabernet Sauvignon (92WS, 91W&S, 91WE, 90ST). Wine Spectator: "Firm, with a tight core of cedary currant and dark plum flavors, picking up hints of earthy sage and dusky spice notes on the chewy finish. Needs time, but should develop well. (HS)" (09/2004)
Starting Bid: $140.00

Bid on this 2-bottle lot of 1987 Spottswoode Napa Valley Cabernet Sauvignon (95CG, 91VN). Connoisseurs Guide: "In this hit-and-miss vintage that was not much heralded after the seemingly awesome trio of 1984 to 1986, Spottswoode has come up with an absolute masterpiece and easily its best wine of the entire 1980s decade. At twenty years old, it still has good color, plenty of vigor and richness, evident currant and loam aromas and a deep, solid, balanced structure in support of its ripe yet refined flavors. This one has a decade of perfect service in front of it and may last for years beyond that point. Two stars when first reviewed." (04/2007)
Starting Bid: $217.12

Bid on this 4-bottle lot of 2005 & 2007 Turley "Dragon Vineyard" Howell Mountain Zinfandel Tasting Lot, including 2-bottles of 2005 Turley "Dragon" Howell Mountain Zinfandel ((90-92RP), 91ST) and 2-bottles of 2007 Turley "Dragon Vineyard" Howell Mountain Zinfandel ((91-93RP), 93ST). Of the 2007 Turley "Dragon Vineyard" Howell Mountain Zinfandel ,Robert Parker's Wine Advocate writes: "The 2007 Zinfandel Dragon Vineyard possesses good ripeness, full-bodied power, and sweet, pure black cherry and currant aromas intermixed with spring flowers, incense, and crushed rocks. This is another high elevation effort with plenty of power, generosity, and was obviously picked at the perfect moment for phenolic maturity. As always, a mind-boggling array of Zinfandels and Petite Syrahs has been produced by the world’s premier Zinfandel specialist, Larry Turley. (RP)" (12/2008)
Starting Bid: $130.00

Bid on this bottle of 2010 Bond "Vecina" Napa Valley Bordeaux Blend (99RP, 98VN, 95ST, 94JS, 93WS). Robert Parker's Wine Advocate: "Another wine flirting with perfection is the 2010 Vecina, the nearby neighbor of Harlan Estate on the western hills overlooking the Oakville Corridor, and further south, Yountville. A Graves-like effort, it displays notes of burning embers, scorched earth, creme de cassis, and charcoal. Primordial, dense, rich, full-bodied, masculine and backward, this is another example of a wine built for half a century of cellaring. Forget it for 7-10 years and watch the pleasure unfold thereafter. (RP)" (10/2013)
Starting Bid: $310.00

Bid on this bottle of 2004 Bryant Family Napa Valley Cabernet Sauvignon (98RP, 96VN, 96WS). Robert Parker's Wine Advocate: "It is well-known that many of the vineyards and terroirs on Pritchard Hill can be magical, and this is unquestionably one of them. Bryant’s 2004 Cabernet Sauvignon boasts a dense ruby/purple color along with exceptional aromatics consisting of stunningly pure blackberry, black raspberry and floral scents, full body and an opulent personality. Although this estate went through a few hiccups during its change in winemakers in 2001, the 2004 clearly shows this estate has come back with a vengeance. This stunning 100% Cabernet Sauvignon is one of the superstars of the vintage. Drink it over the next two decades. (RP)" (04/2014)
Starting Bid: $343.00

Bid on this 2-bottle lot of 2008 Stag's Leap Wine Cellars "Fay" Napa Valley Cabernet Sauvignon (94WE, 92RP, 90CG). Wine Enthusiast: "So upfront in spectacularly ripe raspberry, cherry and mocha flavors, it's hard to keep from draining the bottle now. This shows the classic tannins of Stags Leap, soft and sweet but potent. Drink it now and enjoy for sheer opulence, but you might be missing out on something really special around 2016. " (04/2012)
Starting Bid: $175.00

Bid on this bottle of 2007 Dominique Laurent Mazis-Chambertin Grand Cru Vieilles Vignes.
Starting Bid: $168.00

Bid on this bottle of 2003 E. Guigal "Ex-Voto" Hermitage Rouge (100RP, (96-97ST), 97WS, 94WE). Robert Parker's Wine Advocate: "Another perfect wine is the 2003 Hermitage Ex Voto and it's the most over-the-top, decadent and hedonistic Ex Voto ever produced. From Les Bessards, l'Hermite, Greffieux and les Murets and aged 4 years in 100% new French oak, it offers off-the-charts concentration and texture as well as layers of creme de cassis, smoke meats, licorice, spice-box and spring flowers. Voluptuous, sweetly fruited and yet, like all great wines, still lively, fresh and graceful. It will have half a century or more of life. (JD)" (09/2015)
Starting Bid: $310.00

Bid on this 2-bottle lot of 2007-2008 Bodegas Poesia Mendoza Tasting Lot, including 1-bottle of 2007 Bodegas Poesia Malbec-Cabernet Franc Mendoza (93RP, 93ST, 92JS) and 1-bottle of 2008 Bodegas Poesia "Poesia" Mendoza (94ST, 93JS). Of the 2008 Bodegas Poesia "Poesia" Mendoza,Stephen Tanzer's International Wine Cellar writes: "If you think of Mendoza’s Malbec-based wines as rich and ripe but a bit chunky and best for early drinking, try the supremely elegant 2008 vintage of Poesia, a 60/40 blend of Malbec and Cabernet Franc from ungrafted vines planted in 1935. The wine is as fresh today as it was when I tasted it on release several years ago and still has a decade of positive development ahead of it. (ST)" (10/2015)
Starting Bid: $52.00

Bid on this 2-bottle lot of 2017 Saxum "Heart Stone Vineyard" Paso Robles Red Blend.
Starting Bid: $150.00

Bid on this bottle of 2006 M. Chapoutier "Le Méal" Ermitage Rouge (98RP, 96WS, 95WE, 93ST). Robert Parker's Wine Advocate: "Coming from the warmest terroir on Hermitage Hill, the 2006 Ermitage le Méal is a killer wine that oozes Hermitage notes of black raspberries, saddle leather and bloody meat. Complex, full-bodied, and textured, yet with surprising elegance, it’s an awesome wine to drink anytime over the coming two decades. (JD)" (02/2017)
Starting Bid: $136.00

Bid on this bottle of 2005 Vincent Girardin Clos Vougeot Grand Cru Vieilles Vignes ((91-94ST), (90-92BH)). Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Scented aromas of black raspberry, rose petal, minerals, licorice and blood orange. Racy and light on its feet; not a dense style of Clos Vougeot but quite refined and perfumed. Finishes with very suave tannins and subtle aromatic persistence. I like this! (ST)" (03/2007)
Starting Bid: $115.00

Bid on this 2-bottle lot of 2003 Delas Frères "Les Bessards" Hermitage (98DC, 97RP, 97WS, 95WE, 93W&S, 92ST). Decanter: "From the free-draining soils of lieu-dit Les Bessards and hand-harvested very early - on 18 August - the grapes were fermented in open concrete tanks following a two-day cold maceration, for 20 days of maceration in total. The wine was then transferred to barrel, a combination of new and one-year-old, for 14 months. It has a deeply spicy and very smoky aroma, with lifted red fruits. The palate is very intense and bloody, fresh and driving with huge impact. Searching, saline tannins lead to a long finish. It has raised alcohol, but still - what a wine! Remarkably fresh and structured considering the vintage. (MW)" (06/2019)

Bid on this bottle of 1997 Viader Napa Valley Bordeaux Blend (97WS, 92RP). Wine Spectator: "Beautifully proportioned, rich and complex, with ripe, concentrated plum, currant, black cherry, mocha, toasty oak and spice nuances. Turns smooth and silky on a long, elegant finish. Cabernet Sauvignon and Cabernet Franc. *Ranked #2 Top 100 Wines of 2000* (JL)" (10/2000)
Starting Bid: $112.00

Bid on this bottle of 1997 Taylor Vintage Port (96RP, 96WE, 94WS, 93ST). Robert Parker's Wine Advocate: "Saturated black/purple-colored, with stunning aromatics of blueberries, blackberries, licorice, and iron, this spectacular vintage port is one of the stars of the vintage. Extremely full-bodied, with silky tannin, spectacular concentration and purity, multiple flavor levels, and an evolved, forward personality, this is an exquisite yet precocious 1997 vintage port. (RP)" (01/2000)
Starting Bid: $60.00

Bid on this bottle of 1990 Cos d'Estournel, St-Estèphe (95VN, 94RP, 92JS, 92ST). Vinous: "The 1990 Cos d’Estournel is a vintage that I have not tasted for several years. I have always had a soft spot for the 1990. It does not disappoint with gorgeous scents of clove, bay leaf, and warm gravel that are almost Pomerol-like in style. The palate is fresh and lively. This 1990 is very well balanced and eschews the warmth of that summer and allows the terroir to shine. It grips the mouth and offers black truffle and sage towards the slightly grainy textured finish that lingers on the palate. What a sublime Cos d’Estournel. Well-kept bottles will be giving immense pleasure although, you can envisage this lasting another fifteen years, possibly twenty. Tasted at the Cos d’Estournel vertical at the property. (NM)" (02/2018)
Starting Bid: $233.00

Bid on this bottle of 2015 Domaine Faiveley Echézeaux Grand Cru "En Orveaux" (95JS, (92-95VN)). Vinous: "Dark red. Highly complex, cooler aromas of strawberry rhubarb pie, minerals and spicy underbrush. Supple in texture but also boasts electric energy and terrific delineation. Dense and savory but not a fleshy style. Finishes with suave tannins and superb subtle persistence. This sexy if somewhat idiosyncratic wine will be most appreciated by those who crave energy and salinity in their Burgundies. (ST)" (01/2017)
Starting Bid: $199.00

Bid on this 2-bottle lot of 2012 Aubert "UV-SL Vineyard" Sonoma Coast Chardonnay (96RP, 96VN, 93WS). Vinous: "Aubert's 2012 Chardonnay UV-SL Vineyard, from a site owned by vineyard guru Ulises Valdez, is superb. Apricot, honey, mint, nectarine, butter and white truffles flesh out in the glass. The flavors are remarkably vivid and nuanced, with tons of richness and intensity, but no sense of heaviness. Here, too, the oak is 100% new. Bright veins of underlying salinity and minerality become more prominent over time, adding to the wine's energy and vivid personality. Aubert fans will want to jump all over the UV-SL. (AG)" (01/2014)
Starting Bid: $180.00

Bid on this magnum of 1981 Belgrave, Haut-Médoc (1.5L). Château Belgrave is in the Haut-Medoc region of Bordeaux and is a Fifth Growth estate according to the 1855 classification. It was originally named Château Coutenceau, but was renamed in the 19th century by its English owner, who lived in the Belgravia district of London. The 135-acre estate is today owned by Dourthe, a large Bordeaux-based wine conglomerate. Since acquiring the estate in 1980, Dourthe has made improvements and brought in Michel Rolland, France’s most famous winemaking consultant. About 230,000 bottles are made annually. Château Belgrave is generally about 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot. The second wine is Diane de Belgrave.
Starting Bid: $60.00

Bid on this bottle of 2013 Daou "Soul of A Lion" Adelaida District Cabernet Sauvignon (96WE, 95RP, 94VN). Wine Enthusiast: "This rich, hearty and ultimately lovely blend of 82% Cabernet Sauvignon, 10% Cabernet Franc and 8% Petit Verdot still needs time to open up. When it does, expect dense and pure aromas of blueberry, black currant, graphite and nose-tickling spice. The palate's intense structure, though shy for now, reveals charred beef, coffee, caramel, black cherry and dried rose flavors. Drink 2019–2030. *Cellar Selection* (MK)" (04/2017)
Starting Bid: $103.00

Bid on this 6-bottle lot of 2009 Doisy-Védrines, Sauternes (95VN, 94WS, 93RP, 93WE, (90-92JG), 92JS). Vinous: "The 2009 Doisy-Védrines has a gorgeous bouquet with passion fruit, quince, beeswax and light figgy aromas that are well defined and gain intensity with aeration. The palate is very well balanced with a fine bead of acidity that cuts through the pure botrytised fruit and leads to a gorgeous viscous finish. Olivier Castèja made a fabulous Barsac this year. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting. (NM)" (03/2019)

Bid on this bottle of 1973 Caymus Napa Valley Cabernet Sauvignon. Fully mature Napa Cabernet from one of the great names in California wine, this is raring to go, especially when served with an elegant beef dish and perhaps someone very special who just happens to share a birth year with this wine. Made by Napa pioneer and Cabernet icon Randy Dunn, this wine's pedigree and structure are supremely old-school.
Starting Bid: $235.00

Bid on this 9-bottle lot of 2015 Dutton Estate "Karmen Isabella - Dutton Ranch" Russian River Pinot Noir (90RP). Robert Parker's Wine Advocate: "Pale to medium ruby-purple colored, the 2015 Pinot Noir Karmen Isabella Dutton Ranch opens with fragrant notes of violets and roses over a core of kirsch, wild blueberries and black raspberries plus a touch of forest floor. Medium-bodied and elegantly played in the mouth with soft, supple tannins and background freshness, it finishes on a savory note. (LPB)" (04/2018)
Starting Bid: $180.00

Bid on this bottle of 2000 d'Issan, Margaux (93RP, 92JG, 92W&S). Robert Parker's Wine Advocate: "Fully mature, the 2000 D’Issan is a quintessentially elegant, yet concentrated, aristocratic Margaux that defines the appellation. The wine has a dark ruby/purple color just beginning to lighten at the edge. Notes of charcoal, acacia flowers, black raspberries, and blue fruits are followed by a medium to full-bodied wine that builds incrementally on the palate. With its outstanding purity, richness, elegance and length, this is a beauty that has reached its window of maturity, where it should stay for another 15 or more years. (RP)" (06/2010)
Starting Bid: $92.00

Bid on this 2-bottle lot of 2014 Sine Qua Non "Light Motif" Central Coast Proprietary White Blend (97RP, 95JD, 94VN). Robert Parker's Wine Advocate: "Starting with the whites and a rich, thrillingly concentrated and unctuous wine from Manfred, the 2014 White Wine Lightmotif is made from 47% Roussanne, 21% Chardonnay, 14% Petite Manseng, 11% Viognier and 7% Marsanne that spent 19 months in a combination of concrete eggs, new French oak, neutral barrels and a tiny portion in stainless steel. Coming from close to equal parts Eleven Confessions, Cumulus and Bien Nacido vineyards, this beauty sports a medium gold color to go with a rich, layered profile that carries tons of ripe peach, honeycomb, pineapple, flowers and citrus. Pure, elegant and silky on the palate, with full-bodied richness, it never puts a foot wrong, is ethereally textured and has a great finish. Drink it anytime over the coming decade. (JD)" (08/2016)
Starting Bid: $270.00

Bid on this 5-bottle lot of 2011 Piccini "Villa Al Cortile" Brunello di Montalcino Riserva (OWC - 92JS) in original wood. James Suckling: "This is a very complex wine on the nose with ripe berry and cherry aromas, as well as underlying iodine. Full body, chewy tannins and a long, flavorful finish. Very rich and intense. Yet, it remains fresh. A more opulent style. Drink or hold." (06/2018)
Starting Bid: $175.00

Bid on this bottle of 2003 Far Niente "Cave Collection" Oakville Cabernet Sauvignon (94WE, 93RP). Wine Enthusiast: "In the wine’s youth, the aroma of new oak dominates, with that smoky, minty, spicy-char note. But in the mouth the fruit explodes in intensely ripe black currants and milk chocolate. The tannins are rich and softly complex. A complete Cabernet that is luscious now, but has the balance to develop, if you can keep your hands off it. " (12/2006)
Starting Bid: $100.00

Bid on this bottle of 2014 Bond "St. Eden" Napa Valley Bordeaux Blend (OWC - 99JS, 97JD, 96RP, 96VN, 94WS) in original wood. James Suckling: "The purity of fruit is fantastic with blackberries, blackcurrants, blueberries and hints of walnut shell. Full-bodied, tight and very focused. Chewy tannins and a long, flavorful finish." (03/2018)
Starting Bid: $337.00

Bid on this bottle of 2011 Hourglass "Estate" Napa Valley Cabernet Sauvignon. The 2011 vintage was cool by Napa standards with average daytime high temperatures hovering in the low 80s. In many respects it was similar to 2010 with the exception of early October rains that created unusual concentrations of Tule fog in many areas of Napa Valley. Fog became a determining factor for many valley floor vineyards with the threat of botrytis mold dictating picking decisions and/or overall yields. The Hourglass Estate vineyard, residing at the center of the St. Helena appellation where the Mayacamas and Vaca mountain ranges constrict, produces a thermal dynamic. The resulting increased airflow kept the fog accumulation to an absolute minimum. As a result, the winemakers were able to achieve ideal ripeness while the vintage’s cooler days helped retain natural acidity resulting in a more classically structured wine.
Starting Bid: $82.00

Bid on this 3-bottle lot of 2017 Domaine des Chezeaux (Ponsot) Griotte-Chambertin Grand Cru ((90-92BH)). Allen Meadows - Burghound: "An elegant and admirably pure nose offers up notes of red cherry, spice, violet and lavender along with hints of earth and forest floor. The supple and almost delicate flavors exude a subtle minerality on the delicious if mildly short finish that once again flirts with dryness. Like the Chambertin, the balance isn't quite correctly dialed in but my predicted range offers the benefit of the doubt that it will." (01/2019)
Starting Bid: $347.00

Bid on this bottle of 2009 Inglenook "Rubicon" Rutherford Bordeaux Blend (93WS, 92RP). Wine Spectator: "A classy effort that is rich and layered, restrained and structured, showing fine tension between the dried currant, cedar, cigar box and anise flavors and the firm, fine-grained tannins. Cabernet Sauvignon, Cabernet Franc and Merlot. (JL)" (04/2013)
Starting Bid: $125.01

Bid on this bottle of 2014 Jordan Alexander Valley Cabernet Sauvignon (90DC, 90W&S, 90WE). Wine Enthusiast: "Tart and tangy in underlying acidity, this elegant red offers a mix of dried herb, tobacco leaf and red currant, showing subdued ripeness within a context of elongated polished tannin and well-integrated oak. (VB)" (11/2018)
Starting Bid: $44.00

Bid on this 3-bottle lot of 2013 Domaine Bitouzet-Prieur Volnay 1er Cru "Taillepieds" (91BH, 91VN). Vinous: "Healthy dark red. Very primary nose hints at black cherry, menthol and bitter chocolate lifted by a floral topnote. Then sappy and saline on the palate, showing very good chewy concentration and medicinal reserve. Quite reticent today but displays a terrific balance between sweetness and firm minerality. Bitouzet wishes he made big bottles of this juice. (ST) 91+" (03/2016)
Starting Bid: $151.11

Bid on this 3L-bottle of 2013 Leitz Rüdesheimer Berg Rottland "Hinterhaus" Riesling Trocken Rheingau (3L). Under the direction of Johannes Leitz, Weingut Josef Leitz has earned the reputation of being one of Rheingau’s top growers and moreover, one of the finest producers in Germany. Since taking over his family estate in 1985, Johannes has grown his holdings from 2.6 hectares to over 40, most of which are Grand Cru sites on the slopes of the Rüdesheimer Berg. Once the home of some of the world’s most sought after and expensive wines, the region fell to mediocrity in the years following the Second World War. Josi has made it his life’s work to reclaim the intrinsic quality of his native terroir and introduce the world to the true potential of the Rheingau. Leitz’s estate vineyards lie entirely on the westernmost part of the Rheingau on the Rüdesheimer Berg—a steep, south-facing hillside of extremely old slate and quartzite—planted entirely to riesling, encompassing the Grand Crus of Sc
Starting Bid: $150.00

Bid on this 2-bottle lot of 2011 Domaine Bruno Clair Vosne-Romanée "Les Champs Perdrix" ((89-91BH)). Allen Meadows - Burghound: "There is a blend of both wood and natural spice elements that add scope to the dark pinot fruit suffused nose. There is excellent concentration to the mouth coating and vibrant flavors where the old vines are very much in evidence as there is an abundance of tannin-buffering sap. A terrific and impeccably well-balanced villages that is well worth your attention. *Outstanding*" (01/2013)
Starting Bid: $129.99

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